Foods to Avoid After Gastric Bypass

Are you planning on having gastric bypass surgery? Have you considered what you shouldn’t eat?  When you get gastric bypass surgery, your stomach is made smaller so you only have a pouch that your food goes into. Additionally, your intestines are rerouted. This means that your digestive system will work a little differently. Because of this, there are foods to avoid after gastric bypass surgery.

Foods to Avoid After Gastric Bypass

Foods You Can’t Eat After Gastric Bypass

We all have dreams of what we will eat after surgery, but there are some things you cannot eat. No matter how much you want to eat something, certain foods should be avoided after your surgery. Here are some of those foods to avoid after gastric bypass.


After you’ve had gastric bypass surgery, it’s hard to eat bread. When bread hits the stomach it can swell. There’s not much room in the stomach for bread, when the stomach is super small. This is an important food to avoid!


Another food to avoid after you’ve had gastric bypass surgery is popcorn. While popcorn might seem like an amazing food to eat after surgery, it’s hard to digest. Take it easy on your stomach and avoid eating popcorn post-surgery.

Spicy Foods

Before you shove any spicy food in your mouth, keep this in mind. Your stomach and digestive system is connected. If you have gastric bypass surgery and have a hankering for spicy food, think again! Spicy food can do some crazy stuff to your stomach.

Tough Meats

Post surgery, you should avoid any tough meat. Although everyone loves a good steak, it can be hard for your body to break down this type of food and digest it after you’ve had surgery. Your stomach is smaller and can’t always break down the tough meat.


You should avoid chocolate and any foods high in fat. These will not only sabotage any efforts you make to lose weight, they could cause serious illness and discomfort known as Dumping syndrome.

The last thing you want is to get food stuck and have pain until you bring it back up.

Foods To Avoid As You Return To Solid Foods After Gastric Bypass

The foods mentioned above are some of the main foods to avoid after Gastric. However, there are other foods that you should say no too, especially when you’re first returning to a solid food diet. Eventually I’d encourage vegetables both fibrous and raw but these can cause issues as you begin your new bariatric diet. These include:

  • Fibrous vegetables
  • Raw vegetables
  • Fried foods
  • High seasoned foods
  • Carbonated drinks
  • Nuts and seeds

When you have gastric bypass surgery, it changes the whole way food will enter the intestines in your body. Avoid anything drinks high in sugar

Tips to Help You with Eating Following Bariatric Surgery

Ultimately, after a gastric bypass you will need to learn how to eat all over again. Here are some tips to help you with eating.

  • Eat and drink slowly

When you have gastric bypass surgery, you have to change the way you do things. You need to eat slower and drink slower.

  • Keep meals small

Because the size of your stomach, you cannot eat super large meals anymore. The meals in your stomach have to be smaller. Eating smaller meals will ensure your stomach doesn’t hurt and that you don’t overeat.

  • Chew your food

The opening from the stomach to the intestines is super small. When it comes down to your food, you need to chew it into smaller pieces.

While there are a lot of foods you can’t eat after gastric bypass, there are lots of foods that you can eat.

Enjoy These Gastric Bypass Recipes

In addition to using the tips above after surgery, there are many healthy recipes you can try after your surgery. They will help give you the energy and nutrients you need! Here are some ideas to get you started:

What foods are going to be hard for you to avoid after gastric bypass? Share them in the comments below!

Don’t forget to Pin this to Pinterest so you can go back to it for ideas after your surgery.